Pintado culture in Brazil
Pintado, a South American carnivorous catfish that inhabits the Paraná and São Francisco River basins, is cultured in most regions of Brazil.
A model designed at the University of North Carolina at Wilmington examines the profitability of summer flounder aquaculture using recirculating systems.
Pintado, a South American carnivorous catfish that inhabits the Paraná and São Francisco River basins, is cultured in most regions of Brazil.
Snook are indigenous to coastal waters from Florida, USA, to Brazil. Mote Marine Laboratory has spawned snook for stock enhancement research.
Haiphong province is one of the main shrimp culture areas in northern Vietnam. Its climate is influenced by two monsoon regimes.
One catfish species of the genus Pangasius, commonly known as the basa catfish, has proven very adaptable for intensive production.
Pulsed light appears to kill all types of bacteria and eukaryotic microorganisms with equal effectiveness and could be a cost-effective control method.
The Australian red claw crayfish is a large freshwater crayfish native to northern Australia and the catchments of southeastern Papua New Guinea.
Amberjacks have excellent aquaculture potential due to their adaptability to conditions of intensive culture, extremely fast growth, and high market value.
Research at the Achotines Laboratory on the southern tip of the Azuero Peninsula of Panama centers on larval tuna biology.
The objective is to demonstrate that cobia can be successfully raised in the Bahamas using advanced offshore technology with low impact and high yield.
Research in Japan and Korea over the past decade or two has resulted in Pacific cod production in Japan and strong interest in Korea.
Amberjack, known as kahala in Hawaii, is a popular food fish that can accumulate naturally occurring ciguatera toxin by eating certain types of reef fish.
Powerful management tools like decision support systems can help shrimp producers improve their data collection and analysis to maximize cost efficiency.
One shellfish species commonly raised in the northeastern United States is the quahog or hard clam (Mercenaria mercenaria).
An assessment of the effects of smoking techniques on fillets of Nile tilapia, measuring yield, organoleptic qualities, composition, salt content and texture.
The authors studied the performance and economics of tilapia cage culture in southeast Brazil to evaluate the influence of different stocking densities.