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Anne Anderson - Responsible Seafood Advocate

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Health & Welfare

En la lucha contra los piojos del mar, los salmonicultores eliminan el peróxido de hidrógeno

La dependencia excesiva en los controles médicos y químicos, junto con el calentamiento de las aguas, llevó a un aumento de los piojos del mar. Con tales tratamientos disminuyendo en su efectividad, los operadores recurren a otras y más seguras medidas.

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Health & Welfare

In sea lice fight, salmon farmers phasing out hydrogen peroxide

An over-reliance on medical and chemical controls, along with warming waters, led to a surge in sea lice. With such treatments waning in effectiveness, operators turn to other, safer measures.

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