Health & Welfare
Microbial community of probiotic-treated shrimp survivors put to AHPND challenge test
Evaluating the practical application of probiotics to manage pathogens that cause high mortality rates in shrimp farming around the world.
Health & Welfare
La comunidad microbiana de camarones supervivientes tratados con probióticos se somete a prueba de desafío de AHPND
Evaluando la aplicación práctica de probióticos para manejar patógenos que causan altas tasas de mortalidad en el cultivo de camarón en todo el mundo.
Health & Welfare
Probiotic capacity of <i>Pseudovibrio denitrificans</i> isolates from a marine sponge
Study evaluates probiotic capacity of Pseudovibrio denitrificans from marine sponges and its potential to control emerging Vibrios on shrimp farms.
Health & Welfare
Efficacy of natural products and antibiotics in shrimp hatcheries
This study evaluated through in vitro analyses the antimicrobial effectiveness of natural products used for P. vannamei bacterial diseases and antibiotics against pathogenic Vibrio strains circulating in Ecuadorian hatcheries.