Intelligence
Simon Bush, profesor de política ambiental en la Universidad de Wageningen, y sus colegas dicen que el movimiento sostenible de productos del mar a menudo carece de responsabilidad y apoya el papel de un agregador como GSSI.
Intelligence
Simon Bush, environmental policy professor at Wageningen University, and his colleagues say the sustainable seafood movement often lacks accountability and support the role of an aggregator like GSSI.
Intelligence
Ongoing research on foodservice professionals reveals ever-growing pressure on seafood suppliers to procure safe, sustainable and high-quality seafood and provide them with all the intricate information they may require. Chefs are pressed for resources and many lack the time to grasp this complex issue.