Intelligence
On the Job: Modern-day oyster lassies
As part of a series looking at aquaculture jobs, we feature two women working with oysters at different ends of the supply chain.
Intelligence
On the Job: Scottish salmon stalwart signs off after 41 years
As Steve Bracken retires after more than four decades of fish farming, he reflects on his career producing Scottish salmon and shares his well-earned perspectives on aquaculture’s past and future.
Health & Welfare
On the Job: Young fish veterinarian holds a hopeful outlook
Harry Hamlin-Wright is a fish vet. It’s a career choice that gets strange looks but offers him varied and interesting work. See the world of aquatic animal health and welfare through a fresh set of eyes in a new Advocate series on aquaculture jobs.