Responsibility
GIFT tilapia raise culture efficiency in Sri Lanka
The wide distribution and ongoing improvement of GIFT tilapia in Sri Lanka is raising living standards and employment for women in rural areas.
Responsibility
Rating smallholder shrimp farmers’ sustainability challenging, controversial
As aquaculture grows as an economic engine, consumers, seafood buyers, NGOs and governments are pushing to assess and rate farms’ environmental performance. Establishing clear measurements remains a challenge.
