Vibrio parahaemolyticus - Responsible Seafood Advocate

Health & Welfare

Determination of the infectious agent of Translucent Postlarva Disease in Pacific white shrimp

Systematic analyses confirm novel V. parahaemolyticus is causative agent associated with Translucent Postlarva Disease, which hit China in 2020.

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Health & Welfare

Calidad, supervivencia de la progenie de L. vannamei de hembras sometidas a ablación y a no-ablación

Evaluación de la calidad y supervivencia de postlarvas de camarón blanco del Pacífico de reproductores hembras no sometidas a ablación, una estrategia holística de bioseguridad y gestión.

Health & Welfare

Biofloc potential to alter virulence of V. parahaemolyticus strain on L. vannamei postlarvae

A biofloc environment has the potential to alter the virulence of the AHPND-causing V. parahaemolyticus strain on Pacific white shrimp postlarvae.

Health & Welfare

AHPND es una enfermedad crónica del camarón blanco del Pacífico de América Latina

Hay una nueva fase de infección para la enfermedad de Necrosis Hepatopancreática Aguda en las granjas camaroneras de América Latina, en contraste con las observaciones del sudeste asiático.

Health & Welfare

AHPND is a chronic disease in Pacific white shrimp from Latin America

There is a new phase of infection for Acute Hepatopancreatic Necrosis Disease on Latin American shrimp farms, a contrast to observations in Southeast Asia.

Health & Welfare

Un ensayo RPA rápido y sensible para la detección de Vibrio parahaemolyticus en productos de mar

Desarrollo de un método RPA en tiempo real para la detección de Vibrio parahaemolyticus con alta sensibilidad y especificidad.

Health & Welfare

A rapid, sensitive RPA assay for detection of Vibrio parahaemolyticus in seafood

A real-time RPA method has been developed for the detection of Vibrio parahaemolyticus with high sensitivity and specificity.

Health & Welfare

Estudio de co-infección de WSSV y Vibrio parahaemolyticus

En este estudio, se estudió la co-infección del virus del síndrome de la mancha blanca y AHPND-Vibrio parahaemolyticus en camarones vannamei juveniles en condiciones de laboratorio.

Health & Welfare

Study of co-infection of WSSV and <I>Vibrio parahaemolyticus</I>

In this study, co-infection of white spot syndrome virus and AHPND-Vibrio parahaemolyticus was studied in juvenile vannamei shrimp under laboratory conditions.

Health & Welfare

Desafiando postlarvas de camarón blanco del Pacífico con AHPND

Los resultados del estudio indican que P. vannamei desafiado con AHPND en biofloc tuvo mayores tasas de supervivencia que los camarones desafiados en agua clara.

Health & Welfare

Challenging Pacific white postlarvae with AHPND

Study results indicate that P. vannamei challenged with AHPND in biofloc had higher survival rates than shrimp challenged in clear water.

Health & Welfare

Cost-effective biosecurity crucial for shrimp farming

Many shrimp producers give only perfunctory attention to routine biosecurity at hatcheries and farms. A cost-effective biosecurity program for farmed shrimp requires reliable diagnostic tools to make timely decisions to control or exclude pathogens.

Health & Welfare

Four AHPND strains identified on Latin American shrimp farms

Two virulence genes are known to encode a binary photorhabdus insect-related toxin that causes acute hepatopancreatic necrosis disease in shrimp. The pathogenicities of these V. campbellii strains were evaluated through laboratory infection and subsequent histological examination in P. vannamei shrimp.

Intelligence

As ocean temperatures rise, so too will vibrio outbreaks

A study using a half-century of data has linked climate change and warming sea temperatures with an increase in illnesses from the common vibrio bacteria. Shellfish growers, fighting a particularly virulent strain of Vibrio parahaemolyticus, are changing their harvest protocols.

Health & Welfare

Mineral extract reduces EMS, WSSV impacts in Pacific white shrimp

The authors recently performed a study to evaluate immunity to white spot syndrome virus and virulent Vibrio parahaemolyticus in shrimp treated with a new mineral extract additive in pelletized feeds.

Health & Welfare

Phytogenic feed additives stimulate performance, health gains in fish, shrimp

Phytogenics, which include a variety of herbs, spices and essential oils, can be applied through different strategies in aquaculture to improve feed efficiency, growth performance and disease resistance.