The Global Aquaculture Alliance has awarded its Best Aquaculture Practices (BAP) certification to Sanford’s production of king salmon (Oncorhynchus tshawytscha) and green lipped mussels (Perna canalicula), which are grown in Big Glory Bay, Stewart Island, New Zealand. “Sustainability is at the core of everything we do at Sanford,” said Volker Kuntzsch, Sanford CEO. “Earning BAP
Omarsa S.A. is the first Ecuadorian shrimp supplier to receive the highest achievement in the Best Aquaculture Practices (BAP) third-party certification program by earning the four-star BAP status. It’s also Latin America’s second company qualified to offer four-star BAP shrimp. Four-star BAP product originates from a BAP-certified processing plant, farm, hatchery and feed mill. Omarsa
Congratulations to Sykes Seafood. The United Kingdom-based company’s Sefton Meadow Seafoods facility is Europe’s first shrimp processing plant to earn Best Aquaculture Practices (BAP) certification, the Global Aquaculture Alliance announced at Seafood Expo North America in early March. The new Sefton Meadow Seafood processing plant is located in Manchester. Mike Berthet, BAP’s UK marketing development
The Global Aquaculture Alliance’s annual Membership & Update Meeting at Seafood Expo North America drew approximately 75 attendees. Discussed at the meeting was the latest developments in the BAP certification program, the new iBAP program, GAA’s stance on social responsibility, the Responsible Aquaculture Foundation’s new online platform for disease management, and the new Global Aquaculture
Paraiso Springs Aquaculture Guatemala is Latin America’s first company qualified to offer four-star Best Aquaculture Practices (BAP) tilapia, the Global Aquaculture Alliance announced in early March. The company became eligible to offer four-star BAP tilapia with the BAP certification of its hatchery. Its new processing plant and farm — located in Caserio Los Angeles, San
As part of its sustainable seafood procurement policy, ShopRite has committed to sourcing four-star Best Aquaculture Practices (BAP) product, beginning with shrimp, the Global Aquaculture Alliance (GAA) announced in late February. The U.S. East Coast supermarket company has pledged to source 100% four-star BAP shrimp, meaning that 100% of its farmed shrimp would originate from BAP-certified
Marcos Moya, Best Aquaculture Practices’ (BAP) market development manager-supply chain, presented at the Society of Aquaculture Professionals’ Aqua India 2016 conference in Vishakapatnam, Andhra Pradesh, India, from January 29 to 30. India is a fast growing market for the BAP third-party certification program. There are more than 150 BAP-certified processing plants, farms, hatcheries and feed
GeneSeas Aquacultura Ltda. is Brazil’s first operation to enroll in the Global Aquaculture Alliance’s iBAP program, and the latest operation that Tropical Aquaculture Products Inc. has sponsored to enroll in the iBAP program or apply for Best Aquaculture Practices (BAP) certification. U.S.-based Tropical Aquaculture has sponsored a total of 11 tilapia processing plants and farms
Global Aquaculture Alliance President Dr. George Chamberlain delivered the keynote address at the Society of Aquaculture Professionals’ (SAP) Aqua India 2016 conference in Vishakapatnam, Andhra Pradesh, India, on January 29. After his presentation, Chamberlain (picture at right) was offered a lifetime membership to SAP. Also in attendance at Aqua India 2016 were Marcos Moya, market development
Approximately 285 shrimp farms in India and Thailand will be encouraged to attain Best Aquaculture Practices (BAP) certification as part of a memorandum of understanding (MoU) signed by the Global Aquaculture Alliance and Rubicon Resources in early February. The MoU is intended to accelerate and grow the availability of four-star BAP shrimp. Four star denotes
The Global Aquaculture Alliance commends the Canadian Food Inspection Agency (CFIA) for enacting a policy fortifying the value of voluntary third-party certification schemes like the Best Aquaculture Practices. The policy enables CFIA to use the outcome of a third-party audit on an aquaculture facility or other food facility to guide its risk-based inspection activities, recognizing
The Global Aquaculture Alliance commends the Canadian Food Inspection Agency (CFIA) for enacting a policy fortifying the value of voluntary third-party certification schemes like the Best Aquaculture Practices. The policy enables CFIA to use the outcome of a third-party audit on an aquaculture facility or other food facility to guide its risk-based inspection activities, recognizing voluntary third-party
In an effort to grow the availability of four-star Best Aquaculture Practices (BAP) shrimp, the Global Aquaculture Alliance has inked a memorandum of understanding (MoU) with National Fish & Seafood and Minh Phu Seafood Corporation in which approximately 800 shrimp farms in Vietnam will be encouraged to attain BAP certification. National Fish & Seafood committed
The Global Aquaculture Alliance commends Thailand for taking additional steps to prevent labor abuse in seafood supply chain. The Royal Thai Embassy in Washington, D.C., announced on Feb. 1 that progress has been made recently, zeroing in on three accomplishments: 1) Thailand’s Ministry of Labor Regulation’s prohibition on persons under 18 years old working in
The Global Aquaculture Alliance (GAA) has signed a memorandum of understanding (MoU) with the Saudi Aquaculture Society (SAS) in which the country’s aquaculture facilities will be required to earn Best Aquaculture Practices (BAP) certification. Pictured from left to right at the Jan. 27 MoU signing in Yanbu, Saudi Arabia, are GAA President George Chamberlain, Kingdom
Marine Harvest Chile has completed the Best Aquaculture Practices’ (BAP) new multi-site zone cluster program, resulting in nine of its salmon farm sites and two of its processing plants attaining BAP certification, the Global Aquaculture Alliance announced in early February. Thanks to the biosecurity measures implemented by Chile’s regulatory authorities, the BAP multi-site zone cluster program
As part of its sustainable seafood procurement policy, WinCo Foods has committed to sourcing three-star and four-star Best Aquaculture Practices (BAP) product, the Global Aquaculture Alliance (GAA) announced in late January. The U.S. supermarket company has committed to sourcing 100% three-star BAP product by the end of 2016 and 100% four-star BAP product by the
In an effort to grow the availability of four-star Best Aquaculture Practices (BAP) tilapia, the Global Aquaculture Alliance has signed a memorandum of understanding (MoU) with The Fishin’ Company in which the U.S.-based supplier will encourage all of its tilapia processing plants, farms, hatcheries and feed mills to enroll in the iBAP program and, ultimately,