The industry-leading Best Aquaculture Practices (BAP) third-party certification program grew more than 15 percent in 2019, ending the year with 2,681 BAP-certified facilities in 39 countries, the Global Aquaculture Alliance announced in mid-January. Of the 2,681 BAP-certified facilities, 1,833 are farms, 388 are processing plants, 49 are re-processors, 279 are hatcheries and 132 are feed
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It’s official. The industry-leading Best Aquaculture Practices (BAP) third-party certification program closed out 2018 on a high note, finishing up the year with 2,287 BAP-certified facilities worldwide. Of the 2,287 BAP-certified facilities, 1,534 are farms, 370 are processing plants, 45 are re-processing plants, 220 are hatcheries and 118 are feed mills. Additionally, there are 245 farms that
Nine months after receiving a two-year, $435,000 grant from the Open Philanthropy Project, the Global Aquaculture Alliance (GAA) is one step closer to identifying and strengthening best practices for animal welfare in aquaculture. GAA has successfully completed its evaluation of existing best practices for tilapia and for catfish and is nearly finished with its evaluation
Best Aquaculture Practices (BAP) has just wrapped up a successful one-week promotion with e-commerce giant JD.com that resulted in $60,000 dollars in sales of BAP seafood. The promotion stems from an agreement that the Global Aquaculture Alliance, which administers the BAP third-party aquaculture certification program, inked with JD.com in March 2017 in which the
The 2015 Dietary Guidelines for Americans recommend that we all consume at least two seafood meals a week. For pregnant and nursing women, that recommendation is even higher: two to three seafood meals a week. Seafood contains a powerhouse of nutrients including lean protein, antioxidants like selenium, and omega-3 fatty acids, which play a positive role in keeping our
Together with Multiexport Foods S.A. (“Multiexport”), Mitsui & Co., Ltd. (“Mitsui Tokyo”) and the Monterey Bay Aquarium’s Seafood Watch® program, the Global Aquaculture Alliance is spearheading an initiative in Chile aimed at contributing to a reduction in the incidence of Salmonid Rickettsial Septicaemia (SRS) in farmed salmon. The Piscirickettsia salmonis, or SRS, an endemic intercellular
The number of Best Aquaculture Practices (BAP)-certified facilities jumped 47 percent in 2016, the Global Aquaculture Alliance announced on Feb. 6. The third-party aquaculture certification program ended 2016 with 1,559 BAP-certified processing plants, farms, hatcheries and feed mills, up from 1,058 BAP-certified facilities at the end of 2015. The BAP program has more than doubled
It’s official. The number of Best Aquaculture Practices (BAP)-certified facilities has surpassed the 1,500 mark, with the addition of 67 new facilities to the third-party aquaculture certification program last month. At the end of November, there were a total of 1,527 BAP-certified processing plants, farms, hatcheries and feed mills worldwide, the Global Aquaculture Alliance has
Empresas AquaChile S.A. has completed the Best Aquaculture Practices’ (BAP) multi-site cluster program (BAP-C), resulting in six of its salmon hatcheries in Chile attaining BAP certification and three of its salmon hatcheries attaining BAP re-certification, the Global Aquaculture Alliance announced in late November. AquaChile was a pioneer in that it was the first company to
Cooke Aquaculture is the world’s first salmon producer to earn Best Aquaculture Practices (BAP) certification under the new two-year BAP group audit, which is designed specifically for salmon producers. In total, 19 salmon farm sites in Maine, Nova Scotia, New Brunswick and Newfoundland attained BAP certification. This is largest BAP group audit for salmon farms
Congratulations to Norway’s Quantidoc AS, winner of the Global Aquaculture Alliance’s fourth annual Preferred Freezer Services Global Aquaculture Innovation & Leadership Award. University of Bergen Professor Karin Pittman (pictured at right) will accept the award for Quantidoc’s mucosal mapping technology at GAA’s GOAL 2016 conference at the White Swan Hotel in Guangzhou, China, on Thursday,
A record 74 new processing plants, farms, hatcheries and feed mills attained Best Aquaculture Practices (BAP) certification in June, the Global Aquaculture Alliance (GAA) has announced. The monthly record came as the number of BAP-certified facilities worldwide reached 1,290 at the end of June. That amounted to an impressive 22 percent increase during the first half of
The Best Aquaculture Practices (BAP) team just wrapped up a successful two-day seminar on the BAP third-party certification program at the Puerto Montt Manquehue Hotel in Puerto Montt, Chile, drawing 12 senior auditors and 15 industry observers. The course centered on two species, salmon and mussels, and two types of BAP certification, group and multi-site
Marine Harvest Chile has completed the Best Aquaculture Practices’ (BAP) new multi-site zone cluster program, resulting in nine of its salmon farm sites and two of its processing plants attaining BAP certification, the Global Aquaculture Alliance announced in early February. Thanks to the biosecurity measures implemented by Chile’s regulatory authorities, the BAP multi-site zone cluster program
Due to enthusiastic support for group and multi-site zone cluster, or “barrio,” certifications, the Global Aquaculture Alliance’s Best Aquaculture Practices (BAP) division is offering a special auditor training course for its group and barrio certification programs. The course will be held at Hotel Manquehue in Puerto Montt, Chile, from March 30 to 31. This course